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Menu
VEG MAINS
Dal Tadka (GF)
Assorted lentils tampered with cumin and spices, flavoured with fresh coriander, ginger, and green chilli.
$17.90
Dal Makhni (GF)
Whole black lentils soaked and cooked overnight & tampered with tomatoes, ginger, garlic, and a touch of fresh cream.
$18.90
Mix Vegetable (GF)
Fresh seasonal veggies cooked in special homemade style sauce & spices.
$17.90
Bombay Potato (GF)
Boiled cubes of potato tempered with cumin and spices, flavoured with fresh coriander, green chilli, lemon& fenugreek leaves.
$17.90
Eggplant Chickpea/Potato (GF)
Fresh eggplant and potato/chickpeas tempered with fresh onion, tomato, green chilli, and spices.
$18.90
Kadhai Paneer(GF)
Cottage cheese cooked with assorted pepper and spices.
$19.90
Matar Mushroom Paneer(GF)
Fresh garden peas, mushroom, and cottage cheese cooked in an onion, tomato base curry with a touch of cream.
$19.90
Palak Paneer (GF)
Cottage cheese cooked fresh baby spinach tempered with onion, tomato, cumin, fresh ginger, green chilli, and fenugreek leaves.
$19.90
Paneer Makhani (GF)
Cottage cheese cooked in tomatoes and cream sauce.
$19.90
Malai Kofta
Cottage cheese balls cooked in a cashew nut sauce.
$18.90
Aloo Cauliflower (GF)
Fresh cauliflower and potato tempered with fresh onion, tomato green chilli, and spices.
$17.90
Veg Korma (GF)
Fresh vegetables cooked in a cashew nut, onion, tomato base curry with a touch of fresh cream.
$18.90
Veg Vindaloo (GF)
Traditional Goan-style spicy vegetable curry.
$17.90
Saag Aloo/Mushroom (GF)
Potato/mushroom cooked with fresh baby spinach and spices.
$19.90
Veg Madras (GF)
South Indian special, served medium hot roasted mustard seeds, coconut milk, and fresh coriander.
$18.90
Paneer Bhurji (GF)
Spicy scrambled Indian cottage cheese (paneer) with onions, tomatoes, and spices.
$23.90
Chana Masala (GF)
Chickpeas curried dish made with chickpeas, onions, tomatoes, spices, and herbs.
$17.90
CHICKEN MAINS
Butter Chicken (GF)
A mild curry in which marinated chicken tikka is cooked in butter with a rich and creamy sauce.
$20.90
Mango Chicken(GF)
Chicken cooked in a mild sauce made with mango pulp, tempered with mustard seeds and fresh curry leaves.
$20.90
Chicken Korma (GF)
Chicken cooked in cashews and onion based sauce with flavour of cardamom and a touch of fresh cream.
$20.90
Chicken Tikka Masala (GF)
Roasted chicken tikka served in a creamy, lightly spiced & rich-tasting red-colored sauce with capsicums and onions.
$20.90
Saag Chicken(GF)
Chicken pieces cooked with spinach, mint, ginger, garlic, and fresh spices.
$20.90
Chicken Dhansak(GF)
Chicken cooked on a slow flame with assorted lentils and flavoured with fresh green chilli, coriander and ginger.
$20.90
Bombay Chicken (GF)
Chicken cooked in an onion/tomato/coconut base curry with potatoes and flavoured with fenugreek leaves.
$20.90
Chicken Jalfarezi (GF)
Chicken cooked in a tomato-based sauce with vegetables.
$20.90
Chicken Madras (GF)
South Indian special, served medium hot with roasted mustard seeds coconut milk, and fresh coriander.
$20.90
Kadhai Chicken(GF)
Chicken cooked in chopped tomato gravy with pounded red chilli and coriander seeds.
$20.90
Methi Chicken (GF)
Chicken pieces flavoured with fenugreek leaves.
$20.90
Pepper Chicken Curry (GF)
Chicken cooked in an onion/tomato base flavoured with a crushed pepper and a touch of coconut milk.
$20.90
Shabnam Chicken(GF)
Chicken cooked with fresh mushrooms and a touch of fresh cream.
$20.90
Chicken Vindaloo
Traditional Goan style spicy chicken.
$20.90
Spicy Pavilion Chicken(GF)
Selected chicken pieces marinated in yogurt and spices, cooked in tomato based sauce.
$20.90
Achari Chicken(GF)
Chicken fillet pieces cooked with the flavours of mix pickle sauce that has slight flavour of tanginess and strong flavour of spice.
$20.90
LAMB MAINS
Almond Pumpkin Lamb (GF)
Lamb cooked with fresh pumpkin & almond tempered with mustard cumin and spices.
$22.90
Lamb Rogan Josh (GF)
Traditional Kashmiri lamb curry cooked in a tomato/onion base sauce.
$22.90
Lamb Korma (GF)
Lamb cooked in a cashew and onion-based sauce with flavour of cardamom and a touch of fresh cream.
$22.90
Saag Lamb (GF)
Lamb cooked with fresh baby spinach and spices.
$22.90
Bombay Lamb (GF)
Lamb cooked in an onion, tomato, coconut base curry with potatoes and flavoured with fenugreek leaves.
$22.90
Lamb Dhansak (GF)
Lamb cooked on a slow flame with assorted lentils and flavoured with fresh green chilli, coriander, and ginger.
$22.90
Kadhai Lamb (GF)
Lamb cooked in chopped tomato gravy with pounded red chilli and coriander seeds.
$22.90
Lamb Jalfarezi (GF)
Lamb cooked in a tomato based sauce with vegetables.
$22.90
Lamb Madras (GF)
South Indian special, served medium hot with roasted mustard seeds, coconut milk and fresh coriander.
$22.90
Methi Lamb (GF)
Lamb pieces flavoured with fenugreek leaves.
$22.90
Lamb Pepper Masala (GF)
Lamb cooked in an onion/tomato base flavoured with crushed pepper and a touch of coconut milk.
$22.90
Lamb Vindaloo (GF)
Traditional Goan style spicy lamb curry
$22.90
Spicy Pavilion Lamb
Selected lamb pieces marinated in yogurt and spices, cooked in a tomato based sauce.
$22.90
BEEF MAINS
Beef Dhansak(GF)
Beef cooked on a slow flame with assorted lentils and flavoured with fresh green chilli, coriander and ginger.
$21.90
Beef Jalfarezi(GF)
Beef cooked in a tomato based sauce with vegetables.
$21.90
Bombay Beef (GF)
Beef cooked in an onion, tomato, coconut base curry with potatoes and flavoured with fenugreek leaves.
$21.90
Madras Beef(GF)
South Indian Special, served medium hot with roasted mustard seeds, coconut milk and fresh coriander.
$21.90
Saag Beef (GF)
Beef cooked with fresh baby spinach and spices.
$21.90
Beef Korma (GF)
Beef cooked in cashew and onion based sauce with flavour of cardamon and touch of fresh cream.
$21.90
Beef Vindaloo (GF)
Traditional Goan style spicy Beef.
$21.90
GOAT MAINS
Tawa Goat-GF
Goat on the bone marinated and prepared with chef’s special recipe.
$22.90
Achari Goat (GF)
Goat curry on the bone with the flavours of pickle masala that has slight flavour of tanginess and strong flavour of spice.
$23
Goat Curry (GF)
Goat curry on the bone.
$22.90
SEAFOOD MAINS
Andhra fish curry
Spicy Curry with an onion, tomato, tamarind base with a touch of coconut cream.
$23.90
Garlic Prawn/Fish (GF)
Cooked with assorted peppers & flavoured with garlic.
$23.90
Goan Fish Curry /Prawn Curry(GF
Traditional Goan style fish curry cooked with capsicum& touch of coconut milk.
$23.90
Jalfarezi Prawns/Fish(GF
Cooked in a mid tomato based sauce with fresh vegetables.
$23.90
Malabar Prawn/Fish(GF)
Cooked with assorted peppers, tempered with mustard flavoured with coconut cream.
$23.90
Prawn Masala
Prawns cooked with sliced capsicum in a special blend of curry.
$23.90
Fish Masala
Fish pieces cooked with sliced capsicum in a special blend of curry.
$23.90
Vindaloo Prawn/Fish(Gf)
Traditional Goan style spicy prawn curry.
$23.90
Butter Prawn(GF)
A mild curry in which marinated Prawn are cooked in butter with a rich and creamy sauce.
$23.90
Saag Prawn/Fish(GF)
Cooked with fresh baby spinach and spices.
$23.90
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